141. Embracing the Messy Middle

The Profitable Nutritionist - A podcast by Andrea Nordling

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Are you willing to let your business feel messy so you can make a lot of money and help a lot of people? I want to teach you how. Listen and Learn: How taking imperfect action, aka messiness tolerance, is a skill that’s going to pay you dividends for the rest of your career. Messy doesn’t mean sloppy or unprofessional or half-assed, by the way. It means you don’t have everything all figured out IN YOUR MIND, quite yet. Your process or path forward is imperfect. It’s unfinished. It’s inco...