Give an Ovation: The Restaurant Guest Experience Podcast with Zack Oates

363 Episodes

1. Unity, Drive, and Diversity With Lauren Fernandez

   Published: 11/21/2022
2. Making The Customer Experience Happen With Tanvir Bhangoo

   Published: 11/17/2022
3. Using Hospitality Tech To Help The Heart of Restaurants With James Passafaro

   Published: 11/14/2022
4. Meeting Guests Where They Are with Erin Levzow

   Published: 11/10/2022
5. "Ketch"ing Up On The Development of Consumer Packaged Goods With Carl Starkey

   Published: 11/7/2022
6. Investing in Restaurant Leadership with Kathleen Wood

   Published: 11/3/2022
7. Looking Out For The Little Guy With Marie Smith

   Published: 10/31/2022
8. Growing Your Restaurant Through Athlete Endorsements with Xavier Jackson

   Published: 10/28/2022
9. Using Tech To Bring Food To The Table With Arne Saupe

   Published: 10/24/2022
10. Restaurant Advertising Strategy with Paul McEnany

    Published: 10/20/2022
11. Connect Marketing and Food Services With Lloyd Oshiro

    Published: 10/17/2022
12. Restaurant Media Tips and Tricks with Aaron Roberts

    Published: 10/14/2022
13. Giving Customers Control With Tim McLaughlin

    Published: 10/10/2022
14. Focusing on Hospitality with Ellis Winstanley

    Published: 10/7/2022
15. Finding Areas For Growth With Joe Monastero

    Published: 10/3/2022
16. Building Safer and Stronger Teams with Jason Berkowitz

    Published: 9/30/2022
17. Optimizing Third Party Relations With Juan Orrego

    Published: 9/26/2022
18. Creating A Memorable Restaurant with Clay Dover

    Published: 9/22/2022
19. Using Tech To Bridge Gaps With Bryan Solar

    Published: 9/19/2022
20. The 3 Simple Steps of Restaurant Marketing with Jodie Conrad

    Published: 9/15/2022