The Food Chain

489 Episodes

1. Why is wheat making people sick?

   Published: 2/6/2020
2. The tipping point

   Published: 1/30/2020
3. Fantasy, fiction and food

   Published: 1/23/2020
4. What's climate change doing to cows?

   Published: 1/16/2020
5. Eat the year

   Published: 1/2/2020
6. Samin Nosrat: My life in five dishes

   Published: 12/26/2019
7. I hate Christmas pudding!

   Published: 12/19/2019
8. Can chocolate be clean?

   Published: 12/12/2019
9. Sommeliers: Wine waiters uncorked

   Published: 12/5/2019
10. Marcus Samuelsson: My life in five dishes

    Published: 11/28/2019
11. Can palm oil be sustainable?

    Published: 11/21/2019
12. Bakers: Earning a crust

    Published: 11/14/2019
13. Can you have your plate and eat it?

    Published: 11/7/2019
14. How dangerous is your food delivery?

    Published: 10/31/2019
15. Will robot pickers change our fruit?

    Published: 10/17/2019
16. How to date a vegan

    Published: 10/10/2019
17. How to cook for a megastar

    Published: 10/3/2019
18. Down on the farm: Suicide, stress and farmers

    Published: 9/26/2019
19. Ken Hom: My life in five dishes

    Published: 9/19/2019
20. Eating with Etna

    Published: 9/12/2019